Germination Time

4 Days

Harvest Time

30 Days

A hybrid of spinach and mustard with deep red and purple leaves, best for baby greens. The leaves are round, flat and purple on top with green undersides and green stems.

Germination Time

3 Days

Harvest Time

25 Days

Small, edible green plant from the Polygonaceae family, same as buckwheat and rhubarb. Translating to “sour” in french, Sorrel has an intense lemony tang.

Germination Time

3 Days

Harvest Time

25 Days

Red sorrel is a leafy herb that grows low to the ground with slender stems. It has bright lime-green leaves with dark maroon stems and veins that run the entirety of the leaf. Red sorrel leaves are shaped like an arrow with slightly curled edges.

Germination Time

2 Days

Harvest Time

27 Days

Amethyst Basil is a Genovese basil that has thick, turned down leaves that are deep purple in color.

Germination Time

2 Days

Harvest Time

27 Days

Large-leafed green common basil with thick foliage and a sweet and pungent flavor. Best used raw.

Germination Time

2 Days

Harvest Time

27 Days

When freshly picked, the aromatic leaves hold a spicy, peppery bite and a delicious combination of basil and mint flavors.

Germination Time

2 Days

Harvest Time

27 Days

A small and tender-leafed basil with a pronounced lemony taste; similar to lemon verbena.

Germination Time

2 Days

Harvest Time

27 Days

Thai basil is a popular cooking herb, especially in Southeast Asian cuisines.

Germination Time

4 Days

Harvest Time

24 Days

An herb with wide delicate lacy green leaves and a pungent flavor that is widely used in dishes throughout the Caribbean, Latin America, and the Far East.